Our Menu
Authentic Italian cuisine crafted with passion and the finest ingredients
Thin crust pizzas made with fresh homemade dough
Traditional Pizzas
Fresh homemade dough pizzas in multiple sizes
Build your own starting at $10.95 | Whole wheat dough available - add $2.00
Select Pizza Size
Shredded mozzarella cheese & San Marzano tomato sauce
VegetarianFresh mozzarella cheese, crushed San Marzano tomato & fresh basil. Drizzled with extra virgin olive oil
VegetarianSweet Italian sausage, ricotta cheese, mozzarella & San Marzano tomato sauce
Pepperoni, sweet Italian sausage, domestic mushrooms, fresh peppers, caramelized onions, mozzarella cheese & San Marzano tomato sauce
Portabella mushrooms, roasted eggplant & fire-roasted peppers with San Marzano tomato sauce, mozzarella cheese & fresh basil
VegetarianA white pizza with shredded mozzarella, provolone, ricotta & fontina cheese
VegetarianA white pizza with shredded mozzarella cheese topped with Romaine lettuce, grilled chicken, tossed with Caesar dressing & finished with anchovy filets & parmigiano-Reggiano cheese
San Marzano tomato sauce, shredded mozzarella cheese, sliced grilled chicken & chopped scallions, finished with a barbeque sauce
Pizza Toppings
$2.00 Toppings:
Basil, Kalamata Olives, Black Olives, Domestic Mushrooms, Broccoli Florets, Red Onions, Caramelized Onions, Pesto Sauce, Roasted Garlic, Roasted Eggplant, Fresh Peppers, Roasted Peppers, Scallions, Bacon, Zucchini, Fresh Mozzarella, Feta Cheese, Spinach, Fried Eggplant, Sun-Dried Tomatoes, Goat Cheese, Ricotta Cheese, Portabella Mushrooms, Roasted Artichokes
$3.00 Toppings:
Anchovies, Meatballs, Fried Chicken, Pepperoni, Grilled Chicken, Prosciutto di Parma, Ham, Sweet Italian Sausage
Important: Food prepared in this establishment may contain or have come in contact with peanuts, tree nuts, soybeans, milk, eggs, wheat, shellfish or fish.
Please Note: Some items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
18% gratuity will be added to parties of 6 or more